Experienced Line Cooks

Do you love to work as part of a team and cook in an energetic environment? Do you want to level-up your culinary skills and help produce the most innovative cuisine in Southeast Alaska? Then you want to work at Bush Pilots’ Lounge.

Role

Bush Pilots’ Lounge is seeking a professional and organized Line Cook to prepare food to the chef’s specifications and set up stations for service. The Line Cook will work with other team members in the kitchen to execute signature dishes, assisting the executive chef and sous chef with their daily tasks. Successful candidates will be organized, self-motivated, and have problem-solving abilities. This is a permanent, year-round position.

Duties

• Understanding of cooking skills, knife handling, and safety

• Ability to take direction from the Sous Chef and Executive Chef

• Cook menu items in cooperation with the rest of the staff

• Ensure that food comes out simultaneously, in high quality, and in a timely fashion

• Ability to work calmly and effectively under pressure

• Set up stocking stations with all necessary supplies

• Ability to work with speed and efficiency

• Fortitude to work in a fast-paced environment

Compensation

We offer highly competitive pay. Simply put, if you are passionate, capable, and want to join a team producing next level cuisine in Ketchikan, we want to make it worthwhile for you to work here.

Apply Now

Apply on our main employment page, scroll down and select “Line Cook” from the Role list.